The Best Anzac Biscuit Recipe


The hunt has ended; the key is out and one of the best Anzac Biscuit Recipe is right here for you all to take pleasure in.

The trick is to make use of native farm grown natural elements as a result of let’s be trustworthy that’s the way it was solely produced within the days of the Anzacs.

For additional particulars – watch the HIGHLIGHTS story on Instagram that can assist you create them precisely the identical.

b. Anzac Biscuits (the right chewy centre with crunchy edge)


125 grams (4oz) natural butter, chopped

2 tablespoons of natural honey

1/2 teaspoon bicarbonate of soda (baking soda)

1 cup (90g) rolled oats 

1 cup (150g) SR flour OR I generally use coconut flour 

1 cup (220g) coconut sugar 

3/4 cup (60g) desiccated coconut

1. Preheat oven to 180°C/350°F. Grease two giant oven trays; line with baking paper.

  1. Place all dry unfruitful to giant bowl. Add bicarbonate soda.2. Place butter and honey in a bowl and microwave 1 minute.

    3. Roll stage tablespoons of combination into balls; place 5cm (2in) aside on lined trays, then flatten barely whereas cooking.

    4. Bake for 12 minutes or till golden. Cool biscuits on trays.



Health and Happiness,



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